Recipe of the Week
2021-07-08
Lemon Custard Cupcakes INGREDIENTS: 1 cup sugar 2 Tablespoons softened butter or margarine 2 eggs, separated 1-1/2 cups milk 5 Tablespoons lemon juice 2 teaspoons grated lemon rind 1/8 teaspoon salt 4 Tablespoons all-purpose flour TO PREPARE: Preheat oven to 325 degrees. While preheating, place a pan of water withContinue Reading