Blessing the community one canned good at a time

Blake Smith /Jefferson Jimplecute

 Despite the fact that there is more than enough food produced to feed the world, over 800 million people still go hungry each day. Although world hunger is a known cause, many people are unaware of how close the issue can hit home. 

Food pantries like Blessings of Grace work tirelessly to eliminate the issue one canned good at a time.

Located at 510 East Bonham, Blessings of Grace services all Marion County citizens that fall into the income eligibility guidelines set by the Texas Department of Agriculture. However, for guests that do not fall within the needed guidelines but still find themselves in need, the pantry has set out to do whatever it takes to provide needed resources. 

The pantry’s operating hours vary based on the items guests can pick up. Fresh produce is distributed every Tuesday and Thursday between 9 a.m. and 10 a.m. Produce items are distributed based on the “come and get what you need” system whereas other items are distributed through bags.

The monthly box distribution, which is usually filled with basic food items like bread, eggs and meat, can be picked up on the first and fourth Wednesday evening from 5 p.m. to 6 p.m. 

Bags can also be picked up on the third Saturday from 10 a.m. to noon. For families experiencing extreme losses, the pantry offers a customized bag service where families can choose what they want and need at the time. 

Contrary to popular belief, pantry work involves more than just keeping the shelves stocked and stomachs full. It also includes keeping the facilities clean. Blessings of Grace chairman, Mrs.Opelia, goes above and beyond to ensure that guests are entering a clean and safe facility. Her day-to-day tasks include staying in constant communication with the East Texas Food Bank to ensure that the pantry has everything it needs to service the community. 

Canned, non perishable items like spaghetti sauce and soup are the most desirable for those that cannot or do not know how to cook.

“Local grocery stores give out bags of flour and other cooking ingredients during Christmas but a lot of people do not know how to use that kind of stuff,” Opelia said. 

At Blessings of Grace, food items like bacon and ground meat run out very frequently. However, the pantry makes sure to stock up frequently to offer a range of food items for those in need.

Although the pantry is appreciative of all donations, both tangible and monetary, canned vegetables like spinach and kale have proven to not be a hot commodity. More popular items like potatoes, onions and tomatoes, however, are constantly flying off the shelves.

The pantry is run on strictly donations from guests and local churches. Withough state or federal funding, the pantry relies heavily on the kindness of people’s hearts. 

For those looking to help Blessings of Grace continue their mission, the pantry is always accepting monetary donations as well as volunteers. The best way to drop off donations is by stopping by during the produce operating hours for drop off. Blessings of Grace will also pick up donations if needed. 

For more information about the pantry or how to help, you can follow Blessings of Grace on Facebook or reach out by calling 211 in order to be connected to Opelia. 

Helping end hunger does not cost a lot. Something as simple as lending a helping hand can go a long way. Be a blessing by donating your time.