From UT Tyler-Longview SBDC
The Chris Tripoli “Restaurant Reality” webinar series is in one week!
The webinar begins at 9 a.m. Tuesday, October 27. Topics include: Operating Post Covid, Menu Best Practices, Marketing Best Practices, The Future of Service. The cost is $20 and also includes four additional recorded webinars from melissa Forziat: Finding the Right Brand and Message to Attract Customers, Profiting with Partnership Marketing, How to Win at Social Media (even with no budget), and Create Your Most Profitable Marketing Strategy.
Restaurants have been the hardest hit sector during this economic crisis caused by COVID. EVERY local restaurant in Upshur, Gregg, Rusk, Panola, Harrison and Marion Counties will benefit from this webinar.
In addition to the webinar, all local restaurant owners will be able to schedule a one-on-one session with Chris Tripoli through the UT Tyler-Longview SBDC at no charge. This is a unique opportunity to work with a nationally renowned restaurant consultant that our local restaurant owners should not miss. To qualify for one-on-one sessions the restaurants must be locally owned and operated in our six-county region and be (or be willing to become) a client of the UT Tyler-Longview SBDC.
The UT Tyler-Longview SBDC is doing everything we can to help our local small businesses and restaurants bounce back from this economic crisis caused by COVID.
Also, here is the direct link for webinar registration: https://longviewchamber.com/calendar/#id=21743&cid=317&wid=301
Day Shelmire | Director
UT Tyler-Longview Small Business Development Center, 911 W. Loop 281, Suite 319, Longview, Texas 75604, Office: (903) 757-5857 | dshelmire@uttyler.edu